SBCC—an international center for complementary culinary training, which has been hosting young chefs, sommeliers, and front-of-house managers for internships since 2014—is offering internships at the best restaurants and hotels in Spain and Portugal for students of culinary studies, restaurant  management and hotel management.

The 3-Michelin-starred Casa Marcial restaurant, owned by renowned chef Nacho Manzano, is part of a group of restaurants and hotels where culinary, dining, and hotel management students can simultaneously intern.

Offered: accommodation, meals on weekdays, uniform and a scholarship of €400/month
Our portfolio of possibilities includes more than 100 restaurants
with 1, 2, or 3 Michelin stars and The 50best rankings, as well as
several 4- and 5-star hotels, some of which have been awarded 1, 2, or 3 Michelin keys.
These hotels offer incredible experiences for stays ranging from 4 months to two years.

SB CULINARY CENTER
CIF B8859692
c/Diego de León 22,

28006 MADRID
España
Móvil: +34 622 653 907

www.sbculinarycenter.com